I-Gelatin

Incazelo emfushane:

Igama:I-Gelatin

Omqondofana:I-Gelatin;I-Gelatin

I-Molecular Formula:I-C6H12O6

Isisindo samangqamuzana:294.31

Inombolo Yokubhalisa ye-CAS:9000-70-8

EINECS:232-554-6

Ikhodi ye-HS:35030010

Ukucaciswa:FCC

Ukupakisha:25kg isikhwama/isigubhu/ibhokisi

Imbobo yokulayisha:Ichweba elikhulu laseChina

I-Port of Dispapch:Shanghai ;Qindao;Tianjin


Imininingwane Yomkhiqizo

Ukucaciswa

Ukupakisha & Ukuthumela

FAQ

Omaka bomkhiqizo

I-Gelatinnoma i-gelatin iyi-translucent, engenambala, e-brittle (uma yomile), ukudla okungenakunambitheka, okutholakala ku-collagen etholakala emikhiqizweni ehlukahlukene yezilwane.Ivame ukusetshenziswa njenge-gelling agent ekudleni, emithini yemithi, ekuthwebuleni, nasekukhiqizeni izimonyo.Izinto eziqukethe i-gelatin. noma ukusebenza ngendlela efanayo kubizwa nge-gelatinous.I-Gelatiniwuhlobo lwe-collagen olwenziwa nge-hydrolysed kakhulu.Itholakala kuma-gummy lollies amaningi kanye neminye imikhiqizo efana ne-marshmallows, i-gelatin dessert, no-ayisikhilimu, idiphu kanye neyogathi.I-gelatin yasendlini iza ngohlobo lwamashidi, ama-granules, noma impushana. Izinhlobo ezisheshayo zingangezwa ekudleni njengoba zinjalo;Ezinye zidinga ukucwiliswa emanzini kusengaphambili.

Ukwakheka kanye nezakhiwo

I-Gelatin iyingxube yama-peptide namaprotheni akhiqizwa ingxenye ye-hydrolysis ye-collagen ekhishwe esikhumbeni, emathanjeni nasezicutshini ezixhumene zezilwane ezinjengezinkomo ezifuywayo, inkukhu, izingulube, nezinhlanzi. ihlukaniswe yaba uhlobo oluhlela kabusha kalula.Ukwakheka kwayo kwamakhemikhali, ngezindlela eziningi, kufana kakhulu naleyo ye-collagen engumzali wayo.Amabanga ezithombe nemithi ye-gelatin ngokuvamile atholakala emathanjeni enyama yenkomo.

I-Gelatin yenza isixazululo se-viscous lapho incibilika emanzini ashisayo, ehlela kujeli ekupholiseni.I-Gelatin engezwe ngokuqondile emanzini abandayo ayincibiliki kahle.I-Gelatin iphinde inyibilike kuzincibilikisi eziningi ze-polar.Izixazululo ze-gelatin zibonisa ukugeleza kwe-viscoelastic kanye nokugeleza kwe-birefringence.I-solubility. ye-gelatin inqunywa indlela yokukhiqiza.Ngokujwayelekile, i-gelatin ingahlakazwa nge-asidi egxilile kakhulu.Ukusabalalisa okunjalo kuzinzile izinsuku ezingu-1015 ngokushintsha kwamakhemikhali okuncane noma akukho nhlobo futhi kulungele izinjongo zokumboza noma ukuphumela emanzini okugeza.

Izakhiwo zemishini zamajeli e-gelatin zizwela kakhulu ekushintsheni kwezinga lokushisa, umlando wokushisa wangaphambili wejeli, kanye nesikhathi.Lawa ma-gel akhona ngaphezu kwebanga lokushisa elincane kuphela, umkhawulo ongaphezulu uyindawo yokuncibilika kwejeli, okuncike ebangeni le-gelatin. kanye nokugxila (kodwa ngokuvamile kungaphansi kuka-35 °c) futhi umkhawulo ophansi umkhawulo ophansi lapho iqhwa licwebezela khona.Iphuzu elincibilikayo eliphezulu lingaphansi kwezinga lokushisa lomzimba womuntu, into ebalulekile ekuzweleni komlomo kokudla okukhiqizwa nge-gelatin.I-viscosity ye ingxube ye-gelatin/amanzi inkulu kakhulu uma i-gelatin iphezulu futhi ingxube igcinwa ipholile (4 °c).Amandla ejeli alinganiswa kusetshenziswa ukuhlolwa kwe-bloom.


  • Okwedlule:
  • Olandelayo:

  • Into

    Okujwayelekile

    Ukubukeka

    I-granular ephuzi noma ephuzi

    Amandla ejeli (6.67%, bloom)

    270 +/- 10

    I-Viscosity (6.67%, mPa.s)

    3.5- 5.5

    Umswakama (%)

    ≤ 15

    Umlotha (%)

    ≤ 2.0

    Ukubonisa ngale (5%, mm)

    ≥ 400

    i-pH (1%)

    4.5- 6.5

    I-SO2 (%)

    ≤ 50 mg/kg

    Izinto ezingancibiliki (%)

    ≤ 0.1

    Ukuhola (Pb)

    ≤ 2 mg/kg

    I-Arsenic (As)

    ≤ 1 mg/kg

    I-Chromium (Cr)

    ≤ 2 mg/kg

    Izinsimbi ezisindayo (njenge-Pb)

    ≤ 50 mg/kg

    Isamba sebhaktheriya

    ≤ 1000 cfu/ g

    E.coli/10g

    Okubi

    I-Salmonella / 25g

    Okubi

    Usayizi we-Paticle

    Njengesidingo

    Isitoreji: endaweni eyomile, epholile, nenomthunzi enezinto ezipakishwayo zangempela, gwema umswakama, gcina ekamelweni lokushisa.

    I-Shelf Life: izinyanga ezingu-48

    Iphakheji:in25kg/isikhwama

    ukulethwa: ngokushesha

    1. Ithini imigomo yakho yokukhokha?
    T/T noma L/C.

    2. Yisiphi isikhathi sakho sokulethwa?
    Ngokuvamile sizohlela ukuthunyelwa ezinsukwini ezingu-7 -15.

    3. Kuthiwani ngokupakisha?
    Ngokuvamile sinikeza ukupakisha njengoba 25 kg / isikhwama noma ibhokisi.Yebo, uma unezidingo ezikhethekile kuzo, sizokwenza ngokusho kwakho.

    4. Kuthiwani ngokuba semthethweni kwemikhiqizo?
    Ngokwemikhiqizo oyi-odile.

    5. Yiziphi izincwadi ozinikezayo? 
    Ngokuvamile, sihlinzeka nge-invoyisi Yezohwebo, Uhlu Lokupakisha, Isikweletu Sokulayisha, i-COA, Isitifiketi Sezempilo kanye nesitifiketi Somsuka.Uma izimakethe zakho zinezidingo ezikhethekile, sazise.

    6. Yini imbobo yokulayisha?
    Ngokuvamile iShanghai, iQingdao noma iTianjin.

    Bhala umyalezo wakho lapha futhi usithumelele wona