Aspartame

Kufotokozera Kwachidule:

Dzina:Aspartame

Mawu ofanana ndi mawu:L-Aspartyl-L-phenylalanine methyl ester;Zofanana;Nutrasweet

Molecular Formula:C14H18N2O5

Kulemera kwa Maselo:294.31

Nambala ya Registry ya CAS:22839-47-0

Malingaliro a kampani EINECS:245-261-3

HS kodi:29242990.9

Kufotokozera:FCC/FAO/WHO/JECFA/EP7/USP/NF31

Kulongedza:25kg thumba/ng'oma/katoni

Port of loading:China main port

Port of dispap:Shanghai;Chindao; Tianjin


Tsatanetsatane wa Zamalonda

Kufotokozera

Kupaka & Kutumiza

FAQ

Zogulitsa Tags

Aspartame ndi chokometsera chosakhala cha carbohydrate, monga chotsekemera chopanga, aspartame imakhala ndi kukoma kokoma, pafupifupi wopanda zopatsa mphamvu komanso chakudya.Aspartame ndi nthawi 200 kuposa sucrose yokoma, imatha kuyamwa kwathunthu, popanda vuto lililonse, kagayidwe ka thupi.aspartame otetezeka, kukoma koyera.pakadali pano, aspartame idavomerezedwa kuti igwiritsidwe ntchito m'maiko opitilira 100, idagwiritsidwa ntchito kwambiri muzakumwa, maswiti, chakudya, mankhwala azaumoyo ndi mitundu yonse.Kuvomerezedwa ndi FDA mu 1981 kufalitsa chakudya chowuma, zakumwa zoziziritsa kukhosi mu 1983 kulola kukonzekera kwa aspartame padziko lapansi pambuyo poti mayiko ndi zigawo zoposa 100 zavomerezedwa kuti zigwiritsidwe ntchito, nthawi 200 kutsekemera kwa sucrose.


  • Zam'mbuyo:
  • Ena:

  • Zinthu

    Standard

    Maonekedwe

    White granular kapena ufa

    Kuyesa (pouma)

    98.00% -102.00%

    Kulawa

    Koyera

    Kuzungulira kwachindunji

    + 14,50 ° ~ + 16.50 °

    Kutumiza

    95.0% mphindi

    Arsenic (monga)

    3 ppm pa

    Kutaya pakuyanika

    4.50 peresenti

    Zotsalira pakuyatsa

    0.20% kuchuluka

    La-asparty-l-phenylalaine

    0.25% kuchuluka

    pH

    4.50-6.00

    L-phenylalanine

    0.50% kuchuluka

    Chitsulo cholemera (pb)

    10ppm pa

    Conductivity

    30 max

    5-benzyl-3,6-dioxo-2-piperazineacetic asidi

    1.5% max

    Zinthu zina zogwirizana

    2.0% kuchuluka

    Fluoridi (ppm)

    10 max

    pH mtengo

    3.5-4.5

    Kusungirako: m'malo owuma, ozizira, ndi amthunzi okhala ndi zotengera zoyambirira, pewani chinyezi, sungani kutentha.

    Shelf Life: miyezi 48

    Phukusi:mu25kg / thumba

    kutumiza:mwachangu

    1. Kodi malipiro anu ndi otani?
    T/T kapena L/C.

    2. Kodi nthawi yanu yobereka ndi yotani?
    Kawirikawiri tidzakonza zotumiza m'masiku 7 -15.

    3. Nanga zolongedza?
    Nthawi zambiri timapereka zonyamula ngati 25 kg / thumba kapena katoni.Inde, ngati muli ndi zofunikira zapadera pa iwo, tidzatero malinga ndi inu.

    4. Nanga bwanji kutsimikizika kwa zinthuzo?
    Malinga ndi zinthu zomwe mudayitanitsa.

    5. Ndi zolemba ziti zomwe mumapereka? 
    Nthawi zambiri, timapereka ma Invoice Zamalonda, Mndandanda Wonyamula, Bili yotsitsa, COA, satifiketi yaumoyo ndi satifiketi Yoyambira.Ngati misika yanu ili ndi zofunikira zapadera, tidziwitseni.

    6. Kodi doko lotsegula ndi chiyani?
    Nthawi zambiri ndi Shanghai, Qingdao kapena Tianjin.

    Lembani uthenga wanu apa ndikutumiza kwa ife