Stevia

Kufotokozera Kwachidule:

Dzina:Stevia

Nambala ya Registry ya CAS:91722-21-3

Malingaliro a kampani EINECS:294-422-4

Kulongedza:25kg thumba/ng'oma/katoni

Port of loading:China main port

Port of dispap:Shanghai;Chindao; Tianjin


Tsatanetsatane wa Zamalonda

Kufotokozera

Kupaka & Kutumiza

FAQ

Zogulitsa Tags

Stevioside kuchotsaSteviandi sweetener watsopano wachilengedwe wotengedwa ku masamba a Stevia omwe ali a Composite plant.Stevia ndi woyera kapena kuwala chikasu ufa ndi katundu wa chilengedwe, kukoma kwabwino ndi odorless.Ili ndi katundu wapadera wa kutsekemera kwambiri, otsika kalori ndi kukoma mwatsopano.Kutsekemera kwake kumakhala kokoma nthawi 200-400 kuposa sucrose, koma 1/300 calorie yake.Kuchuluka kwa zoyesera zamankhwala kukuwonetsa kuti shuga wa Stevia ndi wopanda vuto, wopanda carcinogen komanso wotetezeka ngati chakudya. , matenda a shuga, kunenepa kwambiri, matenda a mtima, kuwola kwa mano ndi zina zotero. Ndiwolowa m'malo mwa sucrose.


  • Zam'mbuyo:
  • Ena:

  • Kanthu

    Standard

    Maonekedwe

    White ufa wabwino

    Total Steviol Glucosides (% dry base)

    = 95

    Rebaudioside A%

    = 90

    Kutaya pakuyanika (%)

    =<4.00

    Phulusa (%)

    =<0.10

    PH (1% yankho)

    5.5-7.0

    Specific Optical Rotation

    -30 ~ 38º

    Specific Absorbance

    =<0.05

    Kutsogolera (ppm)

    =<1

    Arsenic (ppm)

    =<1

    Cadmium (ppm)

    =<1

    Mercury (ppm)

    =<1

    Kuwerengera Kwambale (cfu/g)

    =<1000

    Coliform(cfu/g)

    Zoipa

    Yisiti & Mold (cfu/g)

    Zoipa

    Salmonella (cfu/g)

    Zoipa

    Staphylococcus (cfu/g)

    Zoipa

    Kusungirako: m'malo owuma, ozizira, ndi amthunzi okhala ndi zotengera zoyambirira, pewani chinyezi, sungani kutentha.

    Shelf Life: miyezi 48

    Phukusi:mu25kg / thumba

    kutumiza:mwachangu

    1. Kodi malipiro anu ndi otani?
    T/T kapena L/C.

    2. Kodi nthawi yanu yobereka ndi yotani?
    Kawirikawiri tidzakonza zotumiza m'masiku 7 -15.

    3. Nanga zolongedza?
    Nthawi zambiri timapereka zonyamula ngati 25 kg / thumba kapena katoni.Inde, ngati muli ndi zofunikira zapadera pa iwo, tidzatero malinga ndi inu.

    4. Nanga bwanji kutsimikizika kwa zinthuzo?
    Malinga ndi zinthu zomwe mudayitanitsa.

    5. Ndi zolemba ziti zomwe mumapereka? 
    Nthawi zambiri, timapereka ma Invoice Zamalonda, Mndandanda Wonyamula, Bili yotsitsa, COA, satifiketi yaumoyo ndi satifiketi Yoyambira.Ngati misika yanu ili ndi zofunikira zapadera, tidziwitseni.

    6. Kodi doko lotsegula ndi chiyani?
    Nthawi zambiri ndi Shanghai, Qingdao kapena Tianjin.

    Lembani uthenga wanu apa ndikutumiza kwa ife