I-ACETEM
Izici Nezicelo
Ngokwezinga le-acetylation 30%/50%/70%/90%, indawo encibilikayo nokuba khona kwehlukile,iyancibilika emafutheni.
1.I-ACETEMingakha uhlobo lwamafilimu angasetshenziswa njengento enamathelayo eqinile yokudla njengamasoseji noma i-confectionery ukugwema ukulahlekelwa umswakama kanye ne-oxidation yamafutha.
2.Lapho izinga le-acetylation lingaphezu kuka-90%, ifomu leI-ACETEMiwuketshezi ngaphansi kwezimo ezijwayelekile futhi inganikela ngezakhiwo ezinhle zokugcoba.Ngakho-ke, i-ACETEM ingasetshenziswa njengamafutha embonini yokucubungula ukudla.
I-3.ACETEM iyakwazi ukuzinzisa uhlobo lwamafutha e-alpha-fat crystal.Ngakho-ke, zingasetshenziswa ekufakweni okushaywayo ukuze kuthuthukiswe i-aeration kanye nokuzinza kwegwebu.Futhi zingasetshenziswa emikhiqizweni yokunciphisa ukulawula ukucwebezela kwamafutha.
| INTO | IZINGA |
| Igama | I-Acetylated Mono- and Diglycerides (ACETEM) |
| Ukubukeka | Uketshezi olumhlophe kuya kokuphuzi noma okuqinile |
| Inani le-Acid | ≤6 |
| Ibanga | Ibanga lokudla |
| Iphoyinti lokuncibilika | 25–40°C |
| Inani le-Reichert-Meissl | 75-200 |
| Ukuhola | ≤2mg/kg |
Isitoreji: endaweni eyomile, epholile, nenomthunzi enezinto ezipakishwayo zangempela, gwema umswakama, gcina ekamelweni lokushisa.
I-Shelf Life: izinyanga ezingu-48
Iphakheji:in25kg/isikhwama
ukulethwa: ngokushesha
1. Ithini imigomo yakho yokukhokha?
T/T noma L/C.
2. Yisiphi isikhathi sakho sokulethwa?
Ngokuvamile sizohlela ukuthunyelwa ezinsukwini ezingu-7 -15.
3. Kuthiwani ngokupakisha?
Ngokuvamile sinikeza ukupakisha njengoba 25 kg / isikhwama noma ibhokisi.Yebo, uma unezidingo ezikhethekile kuzo, sizokwenza ngokusho kwakho.
4. Kuthiwani ngokuba semthethweni kwemikhiqizo?
Ngokwemikhiqizo oyi-odile.
5. Yiziphi izincwadi ozinikezayo?
Ngokuvamile, sihlinzeka nge-invoyisi Yezohwebo, Uhlu Lokupakisha, Isikweletu Sokulayisha, i-COA, Isitifiketi Sezempilo kanye nesitifiketi Somsuka.Uma izimakethe zakho zinezidingo ezikhethekile, sazise.
6. Yini imbobo yokulayisha?
Ngokuvamile iShanghai, iQingdao noma iTianjin.
