DATEM
Date ndi ufa woyera wa Ivory kapena tinthu tolimba.
Nthawi zambiri amagwiritsidwa ntchito ngati chowonjezera mu mkate, keke, batala, mafuta a masamba a hydrogenated ndi ufa wamafuta a masamba, ndipo ali ndi ntchito yopangira emulsify, kukulitsa kukhazikika, kukonza kasungidwe, kuteteza mwatsopano etc.
1. Limbikitsani kulimba, kukhazikika kwa mtanda, kukulitsa kuchuluka kwa mkate.Sinthani kapangidwe ka minofu, kutalikitsa moyo wa alumali ndikuwonjezera kumverera kofewa ndi kukhazikika.2.Complex pawiri akhoza kupangidwa ndi wowuma ndiDATEMkupewa wowuma kuti asatupe ndi kutaya.3.Amagwiritsidwa ntchito ngati emulsifier, wofalitsa wofalitsa kuti apititse patsogolo emulsification komanso kusagwirizana pakati pa mafuta ndi madzi.4.Amagwiritsidwa ntchito mu batala kuti kukoma kwake kukhale bwino..
ITEM | ZOYENERA |
Maonekedwe | Choyera kapena choyera cholimba |
Mtengo wa Acid (mgKOH/g) | 68 |
Mtengo wa Ester (mgKOH/g) | 410 |
Zitsulo Zolemera (pb) (mg/kg) | 0.1mg/kg |
Glycerol (w/%) | 15 |
Acetic Acid (w/%) | 15 |
Tartaric Acid (w/%) | 13 |
Kusungirako: m'malo owuma, ozizira, ndi amthunzi okhala ndi zotengera zoyambirira, pewani chinyezi, sungani kutentha.
Shelf Life: miyezi 48
Phukusi:mu25kg / thumba
kutumiza:mwachangu
1. Kodi malipiro anu ndi otani?
T/T kapena L/C.
2. Kodi nthawi yanu yobereka ndi yotani?
Kawirikawiri tidzakonza zotumiza m'masiku 7 -15.
3. Nanga zolongedza?
Nthawi zambiri timapereka zonyamula ngati 25 kg / thumba kapena katoni.Inde, ngati muli ndi zofunikira zapadera pa iwo, tidzatero malinga ndi inu.
4. Nanga bwanji kutsimikizika kwa zinthuzo?
Malinga ndi zinthu zomwe mudayitanitsa.
5. Ndi zolemba ziti zomwe mumapereka?
Nthawi zambiri, timapereka ma Invoice Zamalonda, Mndandanda Wonyamula, Bili yotsitsa, COA, satifiketi yaumoyo ndi satifiketi Yoyambira.Ngati misika yanu ili ndi zofunikira zapadera, tidziwitseni.
6. Kodi doko lotsegula ndi chiyani?
Nthawi zambiri ndi Shanghai, Qingdao kapena Tianjin.