Datem is Ivory white powder or particle solid.
It is usually used as the additive in bread, cake, butter, hydrogenated vegetable oil and vegetable oil powder, and has the functions to emulsify, increase stabilization, improve preservation, protect fresh etc.
1. Strengthen the toughness, elasticity of dough, enlarge the physical volume of the bread. Improve the structure of tissue, prolong shelf life and increase the soft feeling and pliability.2. Complex compound can be formed by starch and DATEM to avoid starch from swelling and losing.3. It is used as the emulsifier, dispersion agent to improve emulsification and the intermiscibility between oil and water.4. It is used in butter to make the taste better..

Storage: in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.

Shelf Life: 48 months 

Package:in 25kg/bag

delivery:prompt

1. What’s your payment terms?
T/T or L/C.

2. What’s your delivery time?
Usually we will arrange the shipment in 7 -15 days.

3. How about the packing?
Usually we provide the packing as 25 kg / bag or carton. Of course, if you have special requirements on them, we will according to you.

4. How about the validity of the products?
According to the products you ordered.

5. What documents you provide? 
Usually, we provide Commerical Invoice, Packing List, Bill of loading, COA , Health certificate and Origin certificate. If your markets have any special requirements, let us know.

6. What is loading port?
Usually is Shanghai,Qingdao or Tianjin.