Acidity Regulator Vitamini C Sodium Ascorbate ufa

Kufotokozera Kwachidule:

Dzina:Sodium ascorbate

Nambala ya Registry ya CAS:134-03-2

 

HS kodi:29362700

Kufotokozera:BP/USP/FCC/E300

Kulongedza:25kg thumba/ng'oma/katoni

Port of loading:China main port

Port of dispap:Shanghai;Chindao; Tianjin

Min.Kuitanitsa:1MT


Tsatanetsatane wa Zamalonda

Kufotokozera

Kupaka & Kutumiza

FAQ

Zogulitsa Tags

Sodium ascorbate

Sodium ascorbate (L-Ascorbic Acid Sodium mchere) ndi kristalo woyera kapena pang'ono kwambiri wachikasu kapena ufa wa crystalline;ilibe fungo;imakhala yosasunthika mumlengalenga, ndipo mtunduwo umakhala wakuda pamene ukuwonekera.

gwiritsani ntchito:

1. Ikhoza kugwiritsidwa ntchito powonjezera vitamini C, zotsatira zake zimakhala zofanana ndi za ascorbic acid, koma chifukwa ndi mchere wa sodium, ntchito yake imakhala yokhazikika, ndipo ilibenso asidi amphamvu a vitamini C. Ikhoza kutengedwa nthawi imodzi ndi mankhwala osiyanasiyana, omwe ndi abwino kuposa vitamini C.

2. Antioxidant mu nyama ndi zakudya zina.

3. Monga chakudya chopatsa thanzi, chingagwiritsidwenso ntchito ngati choteteza mtundu ndi antioxidant.Zotsatira zake ndizofanana ndi ascorbic acid.


  • Zam'mbuyo:
  • Ena:

  • Kanthu

    Standard

    Maonekedwe

    Ufa wa ystaline woyera mpaka wachikasu pang'ono

    Chizindikiritso

    Zabwino

    Kuyesa (monga C 6H 7NaO 6)

    99.0 -101.0%

    Kuzungulira kwapadera kwa kuwala

    + 103 ° -+106 °

    Kumveka kwa yankho

    Zomveka

    pH (10%, W/V)

    7.0 - 8.0

    Kutaya pakuyanika

    ≤0.25%

    Sulphate (mg/kg)

    ≤150

    Zonse zolemera zitsulo

    ≤0.001%

    Kutsogolera

    ≤0.0002%

    Arsenic

    ≤0.0003%

    Mercury

    ≤0.0001%

    Zinc

    ≤0.0025%

    Mkuwa

    ≤0.0005%

    Zosungunulira Zotsalira (monga Menthanol)

    ≤0.3%

    Chiwerengero chonse cha mbale (cfu/g)

    ≤1000

    Yisiti ndi nkhungu (cuf/g)

    ≤100

    E.coli/g

    Zoipa

    Salmonella / 25g

    Zoipa

    Staphylococcus aureus / 25g

    Zoipa

     

    Kusungirako: m'malo owuma, ozizira, ndi amthunzi okhala ndi zotengera zoyambirira, pewani chinyezi, sungani kutentha.

    Shelf Life: miyezi 48

    Phukusi:mu25kg / thumba

    kutumiza:mwachangu

    1. Kodi malipiro anu ndi otani?
    T/T kapena L/C.

    2. Kodi nthawi yanu yobereka ndi yotani?
    Kawirikawiri tidzakonza zotumiza m'masiku 7 -15.

    3. Nanga zolongedza?
    Nthawi zambiri timapereka zonyamula ngati 25 kg / thumba kapena katoni.Inde, ngati muli ndi zofunikira zapadera pa iwo, tidzatero malinga ndi inu.

    4. Nanga bwanji kutsimikizika kwa zinthuzo?
    Malinga ndi zinthu zomwe mudayitanitsa.

    5. Ndi zolemba ziti zomwe mumapereka? 
    Nthawi zambiri, timapereka ma Invoice Zamalonda, Mndandanda Wonyamula, Bili yotsitsa, COA, satifiketi yaumoyo ndi satifiketi Yoyambira.Ngati misika yanu ili ndi zofunikira zapadera, tidziwitseni.

    6. Kodi doko lotsegula ndi chiyani?
    Nthawi zambiri ndi Shanghai, Qingdao kapena Tianjin.

    Lembani uthenga wanu apa ndikutumiza kwa ife