I-Vital Wheat Gluten(VWG)
I-Vital wheat gluten ngumthombo otyebileyo weprotheyini yemifuno, kunye nenqanaba leprotheni elingaphezulu kwe-80% kunye neentlobo ze-amino acids, kuquka ne-15 iintlobo ze-amino acids ezibalulekileyo kumzimba womntu.I-Vital wheat gluten ngumgubo ohlaza we-gluten eqinisayo onomgangatho ogqwesileyo, osetyenziswa ngokubanzi ekwenzeni umgubo oqiniweyo ongasetyenziswa ekwenzeni isonka, ii-noodles kunye nee-noodles ezikhawulezayo.Ikwasetyenziswa njengesixhobo sokugcina amanzi kwiimveliso zenyama kunye nezinto ezisisiseko zokutya kwamanzi odidi oluphezulu.
| Izinto | Imigangatho |
| Imbonakalo | Umgubo otyheli okhanyayo |
| Iprotheyini(N 5.7 ngokomileyo) | ≥ 75% |
| Uthuthu | ≤1.0 |
| Ukufuma | ≤9.0 |
| Ukufunxwa kwamanzi (kwisiseko esomileyo) | ≥150 |
| E.Coli | Ukungabikho kwi-5g |
| Salmonella | Ukungabikho kwi-25g |
Ugcino: kwindawo eyomileyo, epholileyo, kunye nendawo enomthunzi enepakethe yokuqala, thintela ukufuma, gcina kwiqondo lokushisa.
Beka ubomi kwishelufa: iinyanga ezingama-48
Iphakheji:in25kg/ibhegi
ukuhanjiswa: khawuleza
1. Ithini imiqathango yakho yentlawulo?
T/T okanye L/C.
2. Lithini ixesha lakho lokuhambisa?
Ngokuqhelekileyo siya kulungelelanisa ukuthunyelwa kwiintsuku ze-7 -15.
3. Kuthekani ngokupakisha?
Ngokuqhelekileyo sibonelela ngokupakisha njenge-25 kg / ibhegi okanye ibhokisi.Ewe, ukuba uneemfuno ezizodwa kubo, siya kwenza ngokutsho kwakho.
4. Kuthekani malunga nokuba semthethweni kweemveliso?
Ngokweemveliso oziyaleleyo.
5. Ngawaphi amaxwebhu owabonelelayo?
Ngokuqhelekileyo, sinikezela nge-invoyisi yezoRhwebo, uLuhlu lokuPakisha, iBhili yokulayisha, i-COA, isatifikethi seMpilo kunye nesatifikethi seMvelaphi.Ukuba iimarike zakho zineemfuno ezizodwa, sazise.
6. Yintoni izibuko lokulayisha?
Ngokuqhelekileyo yiShanghai, iQingdao okanye iTianjin.
