Natamycin,ekwabizwa ngokuba yi-pimaricin kwaye ngamanye amaxesha ithengiswa njenge-Natacyn, yinto eyenzeka ngokwemvelo ye-antifungal agent eveliswa ngexesha lokubila yi-bacterium Streptomyces natalensis, efumaneka kakhulu emhlabeni.I-Natamycin inonyibiliko oluphantsi kakhulu emanzini.

Ekutyeni
I-Natamycin isetyenziswe amashumi eminyaka kwishishini lokutya njengomqobo ekukhuleni kokungunda kwiimveliso zobisi, inyama kunye nokunye ukutya.

Kwezonyango
I-Natamycin isetyenziselwa ukunyanga izifo zokungunda, kuquka iCandida, iAspergillus, iCephalosporium, iFusarium kunye nePenicillium.Isetyenziswe njengekhrimu, kwi-eyedrops, okanye (usulelo lomlomo) kwi-lozenge.

Ugcino: kwindawo eyomileyo, epholileyo, kunye nendawo enomthunzi enepakethe yokuqala, thintela ukufuma, gcina kwiqondo lokushisa.

Beka ubomi kwishelufa: iinyanga ezingama-48

Iphakheji:in25kg/ibhegi

ukuhanjiswa: khawuleza

1. Ithini imiqathango yakho yentlawulo?
T/T okanye L/C.

2. Lithini ixesha lakho lokuhambisa?
Ngokuqhelekileyo siya kulungelelanisa ukuthunyelwa kwiintsuku ze-7 -15.

3. Kuthekani ngokupakisha?
Ngokuqhelekileyo sibonelela ngokupakisha njenge-25 kg / ibhegi okanye ibhokisi.Ewe, ukuba uneemfuno ezizodwa kubo, siya kwenza ngokutsho kwakho.

4. Kuthekani malunga nokuba semthethweni kweemveliso?
Ngokweemveliso oziyaleleyo.

5. Ngawaphi amaxwebhu owabonelelayo? 
Ngokuqhelekileyo, sinikezela nge-invoyisi yezoRhwebo, uLuhlu lokuPakisha, iBhili yokulayisha, i-COA, isatifikethi seMpilo kunye nesatifikethi seMvelaphi.Ukuba iimarike zakho zineemfuno ezizodwa, sazise.

6. Yintoni izibuko lokulayisha?
Ngokuqhelekileyo yiShanghai, iQingdao okanye iTianjin.