I-Sodium Ascorbate

Inkcazelo emfutshane:

Igama:I-sodium ascorbate

Izithethantonye:L-Ascorbic acid ityuwa yesodium;Vitamin C ityuwa yesodium

Ifomula yeemolekyuli:C6H7NaO6

Ubunzima beMolekyuli:198.11

Inombolo yoBhaliso yeCAS:134-03-2

EINECS:205-126-1

Ikhowudi yeHS:29362700

Inkcazo:BP/USP/FCC/E300

Ukupakisha:25kg ibhegi/igubu/ibhokisi

Izibuko yokulayisha:China main port

Indawo yokuthumela:Shanghai ;Qindao;Tianjin


Iinkcukacha zeMveliso

Inkcazo

Ukupakishwa kunye nokuThunyelwa

FAQ

Iithegi zeMveliso

I-Sodium Ascorbate yimveliso ebalulekileyo yezongezo zethu zokutya kunye nezithako zokutya.I-sodium Ascorbate inokuthintela ukubunjwa kwe-carcinogenic substance -nitrosamine kunye nokuphelisa ukutya kunye nesiselo esibi se-discoloration, ivumba elibi, i-turbidity njalo njalo.Njengomniki wezongezo zokutya ohamba phambili kunye nomthengisi wezithako zokutya e-China, sinokukubonelela ngekhwalithi ephezulu yeSodium Ascorbate.


  • Ngaphambili:
  • Okulandelayo:

  • Into

    Umgangatho

    Imbonakalo

    Umgubo we ystalline omhlophe ukuya kumthubi kancinane

    Ukuchongwa

    Okuhle

    Isivavanyi (njenge C 6H 7NaO 6)

    99.0 -101.0%

    Ukujikeleza okuthe ngqo

    +103 ° -+106 °

    Ukucaca kwesisombululo

    Cacileyo

    pH (10%, W/V)

    7.0 - 8.0

    Ilahleko ekomisweni

    ≤0.25%

    Isulphate (mg/kg)

    ≤ 150

    Iintsimbi ezinzima zizonke

    ≤0.001%

    Inkokeli

    ≤0.0002%

    Arsenic

    ≤0.0003%

    IMercury

    ≤0.0001%

    Zinc

    ≤0.0025%

    Ubhedu

    ≤0.0005%

    Izinyibilikisi ezishiyekileyo (njengeMenthanol)

    ≤0.3%

    Ubalo lwepleyiti lulonke (cfu/g)

    ≤1000

    Igwele kunye nokungunda (cuf/g)

    ≤100

    E.coli/g

    Ibi

    Salmonella/ 25g

    Ibi

    Staphylococcus aureus/ 25g

    Ibi

    Ugcino: kwindawo eyomileyo, epholileyo, kunye nendawo enomthunzi enepakethe yokuqala, thintela ukufuma, gcina kwiqondo lokushisa.

    Beka ubomi kwishelufa: iinyanga ezingama-48

    Iphakheji:in25kg/ibhegi

    ukuhanjiswa: khawuleza

    1. Ithini imiqathango yakho yentlawulo?
    T/T okanye L/C.

    2. Lithini ixesha lakho lokuhambisa?
    Ngokuqhelekileyo siya kulungelelanisa ukuthunyelwa kwiintsuku ze-7 -15.

    3. Kuthekani ngokupakisha?
    Ngokuqhelekileyo sibonelela ngokupakisha njenge-25 kg / ibhegi okanye ibhokisi.Ewe, ukuba uneemfuno ezizodwa kubo, siya kwenza ngokutsho kwakho.

    4. Kuthekani malunga nokuba semthethweni kweemveliso?
    Ngokweemveliso oziyaleleyo.

    5. Ngawaphi amaxwebhu owabonelelayo? 
    Ngokuqhelekileyo, sinikezela nge-invoyisi yezoRhwebo, uLuhlu lokuPakisha, iBhili yokulayisha, i-COA, isatifikethi seMpilo kunye nesatifikethi seMvelaphi.Ukuba iimarike zakho zineemfuno ezizodwa, sazise.

    6. Yintoni izibuko lokulayisha?
    Ngokuqhelekileyo yiShanghai, iQingdao okanye iTianjin.

    Bhala umyalezo wakho apha kwaye uwuthumele kuthi