Antioxidants Nisin Preservatives

Takaitaccen Bayani:

Suna:Nisin

Makamantuwa:L-Isoleucyl-(Z) -2,3-didehydro-2-aminobutanoyl-D-cysteinyl-L-isoleucyl-2,3-didehydroalanyl-L-leucyl-L-cysteinyl-threo-3-mercapto-D-2- aminobutanoyl-L-prolylglycyl-L-cysteinyl-L-lysyl-threo-3-mercapto-D-2-aminobutanoylglycyl-L-alanyl-L-leucyl-L-methionylglycyl-L-cysteinyl-L-asparaginyl-L-methionyl- L-lysyl-threo-3-mercapto-D-2-aminobutanoyl-L-alanyl-threo-3-mercapto-D-2-aminobutanoyl-L-cysteinyl-L-histidyl-L-cysteinyl-L-seryl-L- isoleucyl-L-histidyl-L-valyl-2,3-didehydroalanyl-L-lysinecyclic(3->7),(8->11),(13->19),(23->26),(25- >28)-pentakis (sulfide)

Tsarin kwayoyin halitta:C143H230N42O37S7

Nauyin Kwayoyin Halitta:3354.08

Lambar Rijistar CAS:1414-45-5

EINECS:215-807-5

Shiryawa:25kg jakar / ganga / kartani

Port of loading:Babban tashar jiragen ruwa na kasar Sin

Tashar jiragen ruwa:Shanghai ;Qindao; Tianjin


Cikakken Bayani

Ƙayyadaddun bayanai

Marufi & jigilar kaya

FAQ

Tags samfurin

1) Tunda nisin (wanda aka fi sani da Str. lactic peptide) polypeptide ne, ana saurin kunna shi a cikin hanji ta hanyar enzymes masu narkewa bayan cinyewa.
2) Gwaje-gwajen ƙananan ƙwayoyin cuta masu yawa ba su nuna wani juriya tsakanin nisin da magungunan kashe ƙwayoyin cuta na likita ba
3) Nisin yana da maganin ƙwayoyin cuta a cikin nau'in ƙwayoyin cuta masu yawa na Gram-positive da spores wanda ke haifar da lalacewa na abinci, kuma musamman yana hana bacilli mai zafi, irin su B. Stearothermophilus, CI.Butyricum da L. Monocytogenes
4) Yana da kayan adana abinci na halitta wanda yake da inganci sosai, mai aminci kuma ba shi da lahani
5) Bugu da ƙari, yana da kyakkyawar solubility da kwanciyar hankali a cikin abinci.Ba shi da tasiri a kan kwayoyin cutar Gram-korau, yisti ko mold


  • Na baya:
  • Na gaba:

  • ITEM

    STANDARD

    Bayyanar

    Haske mai launin ruwan kasa zuwa farin foda

    Ƙarfin (IU/mg)

    1000 Min

    Asarar bushewa (%)

    3 Max

    pH (10% bayani)

    3.1- 3.6

    Arsenic

    = <1 mg/kg

    Jagoranci

    = <1 mg/kg

    Mercury

    = <1 mg/kg

    Jimlar karafa masu nauyi (kamar Pb)

    = <10 mg/kg

    Sodium chloride (%)

    50 Min

    Jimlar adadin faranti

    = <10 cfu/g

    Coliform kwayoyin cuta

    = <30 ​​MPN/ 100g

    E.coli/ 5g

    Korau

    Salmonella / 10 g

    Korau

    Adana: a bushe, sanyi, da wuri mai inuwa tare da marufi na asali, kauce wa danshi, adana a zafin jiki.

    Rayuwar Rayuwa: wata 48

    Kunshin: in25kg/bag

    bayarwa:tabbata

    1. Menene sharuddan biyan ku?
    T/T ko L/C.

    2. Menene lokacin bayarwa?
    Yawancin lokaci za mu shirya jigilar kaya a cikin kwanaki 7 -15.

    3. Yaya game da shiryawa?
    Yawancin lokaci muna samar da shiryawa azaman 25 kg / jaka ko kwali.Tabbas, idan kuna da buƙatu na musamman akan su, zamuyi a cewar ku.

    4. Yaya game da ingancin samfuran?
    Dangane da samfuran da kuka yi oda.

    5. Wadanne takardu kuka bayar? 
    Yawancin lokaci, muna ba da daftari na Kasuwanci, Lissafin tattarawa, Lissafin lodi, COA , Takaddun lafiya da takardar shaidar Asalin.Idan kasuwanninku suna da wasu buƙatu na musamman, sanar da mu.

    6. Menene loading tashar jiragen ruwa?
    Yawancin lokaci shine Shanghai, Qingdao ko Tianjin.

    Ku rubuta sakonku anan ku aiko mana