I-Allulose
I-Allulose
I-Alluloseushukela ongavamile onekhalori eliphansi, oletha ukunambitheka, ukuthungwa kanye nokujabulela i-sucrose kodwa unikeza ama-calories ambalwa ngo-90% ngaphandle koshukela.Cishe i-70% imnandi njenge-sucrose.Lokhu kufana kwenza abakhiqizi bokudla neziphuzo benze imikhiqizo enambitheka kakhulu enamakhalori ambalwa besebenzisa i-Allulose.
I-Allulose ibonwa njenge-GRAS yi-US FDA futhi ingatholakala ngokwemvelo kukolweni, amakhiwane, omisiwe kanye ne-jackfruit.E-USA, i-Allulose ayibalwa njengengxenye yoshukela ophelele nowengeziwe.Ayinametabolism ngumzimba ngakho-ke ayikhulisi ushukela wegazi noma amazinga e-insulin.I-Allulose incibilika kakhulu futhi ifana ne-sucrose njengoba ukunyibilika kwayo kukhula ngezinga lokushisa.
| Isivivinyo Into | Okujwayelekile |
| Ukubukeka | Impushana emhlophe noma ekhanyayo ephuzi |
| Nambitha | Kumnandi |
| I-D-Allulose (isisekelo esomile), % | ≥98.0 |
| Umswakama, % | ≤1.0 |
| PH | 3.0-7.0 |
| Umlotha, % | ≤0.1 |
| Njenge(Arsenic), mg/kg | ≤0.5 |
| Pb(umthofu), mg/kg | ≤0.5 |
Isitoreji: endaweni eyomile, epholile, nenomthunzi enezinto ezipakishwayo zangempela, gwema umswakama, gcina ekamelweni lokushisa.
I-Shelf Life: izinyanga ezingu-48
Iphakheji:in25kg/isikhwama
ukulethwa: ngokushesha
1. Ithini imigomo yakho yokukhokha?
T/T noma L/C.
2. Yisiphi isikhathi sakho sokulethwa?
Ngokuvamile sizohlela ukuthunyelwa ezinsukwini ezingu-7 -15.
3. Kuthiwani ngokupakisha?
Ngokuvamile sinikeza ukupakisha njengoba 25 kg / isikhwama noma ibhokisi.Yebo, uma unezidingo ezikhethekile kuzo, sizokwenza ngokusho kwakho.
4. Kuthiwani ngokuba semthethweni kwemikhiqizo?
Ngokwemikhiqizo oyi-odile.
5. Yiziphi izincwadi ozinikezayo?
Ngokuvamile, sihlinzeka nge-invoyisi Yezohwebo, Uhlu Lokupakisha, Isikweletu Sokulayisha, i-COA, Isitifiketi Sezempilo kanye nesitifiketi Somsuka.Uma izimakethe zakho zinezidingo ezikhethekile, sazise.
6. Yini imbobo yokulayisha?
Ngokuvamile iShanghai, iQingdao noma iTianjin.
