Citric Acid Anhydrous
I-Citric Acid i-asidi ye-organic ebuthathaka, kwaye i-triprotic acid.Sisigcinakaliso sendalo kwaye sikwasetyenziselwa ukongeza incasa eneasidi, okanye emuncu ekutyeni nakwiziselo ezibandayo.Kwi-biochemistry, kubalulekile njengento ephakathi kumjikelo we-citric acid kwaye ngoko kwenzeka kwi-metabolism phantse zonke izinto eziphilayo.Ikwasebenza njenge-ejenti yokucoca ngokusingqongileyo kwaye isebenza njenge-antioxidant.
Isicelo:
1. Isetyenziswa kakhulu kuzo zonke iintlobo zeziselo, iziselo ezithambileyo, iwayini, iilekese, iisnacks, iibhiskithi, iijusi zeziqhamo ezinkonkxiweyo, iimveliso zobisi, nazo zingasetyenziswa njenge-oyile yokupheka i-antioxidants.Anhydrous citric acid esetyenziswa kwiziselo eziqinileyo kakhulu.
2. I-Citric Acid ngumxube wamatye olungileyo, Ingasetyenziselwa ukuvavanya ukuxhathisa kwe-asidi ye-ceramic tile ye-reagents ye-architectural pottery.
3. I-citric acid kunye ne-sodium citrate buffer esetyenziselwa i-flue gas desulfurization
4. I-Citric acid luhlobo lwe-asidi yeziqhamo, ingasetyenziselwa ukukhawulezisa ukuhlaziywa kwe-cutin, edla ngokusetyenziswa kwi-lotions, i-creams, i-shampoo, i-whitening, i-anti-aging products, iimveliso ze-acne.
| Izinto | Imigangatho |
| Uphawu | Umgubo oMhlophe weCrystal |
| Ukuchongwa | Luphumelele uvavanyo |
| Ukucaca kunye nombala wesisombululo | Luphumelele uvavanyo |
| Ukufuma | ≤1.0% |
| Iingqondo ezinzima | ≤10ppm |
| Oxalate | ≤360PPM |
| Izinto ezikhawulezayo ze-carbonisable | Luphumelele uvavanyo |
| Uthuthu lweSulfate | ≤0.1% |
| Isulphate | ≤150PPM |
| Ubunyulu | 99.5-100.5% |
| I-Endotoxin yeBactreal | ≤0.5 IU/MG |
| Aluminiyam | ≤0.2PPM |
| Ubungakanani beMesh | 30-100MESH |
Ugcino: kwindawo eyomileyo, epholileyo, kunye nendawo enomthunzi enepakethe yokuqala, thintela ukufuma, gcina kwiqondo lokushisa.
Beka ubomi kwishelufa: iinyanga ezingama-48
Iphakheji:in25kg/ibhegi
ukuhanjiswa: khawuleza
1. Ithini imiqathango yakho yentlawulo?
T/T okanye L/C.
2. Lithini ixesha lakho lokuhambisa?
Ngokuqhelekileyo siya kulungelelanisa ukuthunyelwa kwiintsuku ze-7 -15.
3. Kuthekani ngokupakisha?
Ngokuqhelekileyo sibonelela ngokupakisha njenge-25 kg / ibhegi okanye ibhokisi.Ewe, ukuba uneemfuno ezizodwa kubo, siya kwenza ngokutsho kwakho.
4. Kuthekani malunga nokuba semthethweni kweemveliso?
Ngokweemveliso oziyaleleyo.
5. Ngawaphi amaxwebhu owabonelelayo?
Ngokuqhelekileyo, sinikezela nge-invoyisi yezoRhwebo, uLuhlu lokuPakisha, iBhili yokulayisha, i-COA, isatifikethi seMpilo kunye nesatifikethi seMvelaphi.Ukuba iimarike zakho zineemfuno ezizodwa, sazise.
6. Yintoni izibuko lokulayisha?
Ngokuqhelekileyo yiShanghai, iQingdao okanye iTianjin.
