Xylitol

Lus piav qhia luv luv:

Lub npe:Xylitol

Molecular Formula:C5H12O5

Molecular Luj:152.15 Nws

CAS Registry Number:87-99-0 (16277-71-7)

HS Code:29054900 ib

Specification:FCC

Ntim:25kg hnab / nruas / thawv

Chaw nres nkoj ntawm loading:Tuam Tshoj qhov chaw nres nkoj loj

Chaw nres nkoj ntawm dispach:Shanghai;Qindao; Tianjin


Product Detail

Specification

Ntim & Shipping

FAQ

Khoom cim npe

Xylitolyog ib qho organic compound nrog cov mis (CHOH) 3 (CH2OH) 2.Hom achiral no yog ib qho ntawm peb isomers ntawm 1, 2, 3, 4, 5-pentapentanol.Cov cawv qab zib no yog siv los ua cov piam thaj hloov pauv hauv cov fibers ntawm ntau cov txiv hmab txiv ntoo thiab zaub, nrog rau ntau yam txiv hmab txiv ntoo, pob kws husks, oats, thiab nceb.Nws tuaj yeem muab rho tawm los ntawm pob kws fiber ntau, birch, raspberries, plums, thiab pob kws.Xylitolyog roughly li qab zib li sucrose nrog tsuas yog ob feem peb ntawm cov zaub mov zog.

Daim ntawv thov:

Cov khoom siv hluavtaws tuaj yeem npaj tau los ntawm surfactants, emulsifiers, demulsifier, ntau yam resins thiab alkyd xim, kua roj vanish, thiab lwm yam .. Synthesis ntawm fatty acids thiab los ntawm kev tsim ntawm volatile ester tsis yog cov yas.Xylitol tuaj yeem hloov glycerin, siv hauv papermaking, khoom siv txhua hnub thiab kev lag luam tiv thaiv.Vim hais tias nws yog ntau hydroxy tebchaw, nrog qab zib, tsis muaj tshuaj lom, tsis muaj calorific nqi siv rau cov zaub mov thiab sweetener rau cov ntshav qab zib.


  • Yav dhau los:
  • Tom ntej:

  • Yam khoom

    Txuj

    Qhov tshwm sim

    Dawb siv lead ua

    Assay (lub hauv paus qhuav)

    98.5-101.0%

    Lwm cov polyols

    ≤ 1.0%

    Poob rau ziab

    ≤ 0.2%

    Residue ntawm ignition

    ≤ 0.02%

    Txo cov suab thaj

    ≤ 0.2%

    Cov hlau hnyav

    ≤ 2.5ppm

    Arsenic

    ≤0.5ppm

    Nickel

    ≤1ppm

    Coj

    ≤0.5ppm

    Sulfate

    ≤ 50ppm

    Chloride

    ≤ 50ppm

    Melting point

    92-96 ℃

    Ph nyob rau hauv aqueous tov

    5.0-7.0 Nws

    Tag nrho cov phaj suav

    ≤ 50cfu / g

    Coliform

    Tsis zoo

    Salmonella

    Tsis zoo

    Yeast & Pwm

    ≤10cfu/g

    Cia: nyob rau hauv qhuav, txias, thiab ntxoov ntxoo nrog thawj ntim, tsis txhob ya raws, khaws cia ntawm chav tsev kub.

    Txee lub neejib: 48oy

    Pob: hauv25kg / hnab

    kev xa khoom:ces

    1. Koj cov nqe lus them nqi yog dab tsi?
    T / T lossis L / C.

    2. Koj lub sijhawm xa khoom yog dab tsi?
    Feem ntau peb yuav npaj cov khoom xa tuaj hauv 7-15 hnub.

    3. Yuav ua li cas txog kev ntim khoom?
    Feem ntau peb muab cov ntim raws li 25 kg / hnab lossis thawv.Tau kawg, yog tias koj muaj cov cai tshwj xeeb rau lawv, peb yuav ua raws li koj.

    4. Yuav ua li cas txog qhov siv tau ntawm cov khoom?
    Raws li cov khoom koj xaj.

    5. Koj muab cov ntaub ntawv dab tsi? 
    Feem ntau, peb muab Commerical Invoice, Packing List, Bill of loading, COA, Health certificate thiab Origin certificate.Yog tias koj lub lag luam muaj cov kev cai tshwj xeeb, qhia rau peb paub.

    6. Qhov chaw nres nkoj yog dab tsi?
    Feem ntau yog Shanghai, Qingdao lossis Tianjin.

    Sau koj cov lus ntawm no thiab xa tuaj rau peb