Xanthan Gum Food Grade
Xanthan gum, eo hape e tsejoang e le xanthan gum, e hlahisoa ke Xanthomnas campestris e nang le lik'habohaedreite e le thepa e tala ea mantlha (joalo ka starch ea poone) ka ts'ebetso ea ho belisoa e nang le mefuta e mengata e fapaneng ea likokoana-hloko tsa polysaccharides.E na le rheology e ikhethang, ho qhibiliha ha metsi hantle, botsitso ho mocheso, asiti le alkali, le ho lumellana hantle le matsoai a sa tšoaneng.E ka sebelisoa e le motenya, moemeli oa ho emisa, emulsifier le stabilizer.E sebelisoa liindastering tse fetang 20 tse kang lijo, petroleum, meriana, joalo-joalo, hajoale ke eona e hlahisang lihlahisoa tse kholo ka ho fetisisa lefatšeng le polysaccharide ea mefuta e mengata haholo.
| Lintho | Litekanyetso |
| Thepa ea 'Mele | E tšoeu kapa e mosehla o bobebe mahala |
| Viscosity (1% KCl, cps) | ≥1200 |
| Boholo ba Particle (mesh) | Min 95% e feta 80 mesh |
| Karolelano ea ho kuta | ≥6.5 |
| Tahlehelo nakong ea ho Omisa (%) | ≤15 |
| PH (1%, KCL) | 6.0- 8.0 |
| Molora (%) | ≤16 |
| Pyruvic Acid (%) | ≥1.5 |
| V1:V2 | 1.02- 1.45 |
| Naetrojene kaofela (%) | ≤1.5 |
| Kakaretso ea Litšepe Tse Boima | ≤10 ppm |
| Arsenic (As) | ≤3 ppm |
| Ketapele (Pb) | ≤2 ppm |
| Kakaretso ea Palo ea Lipolanete (cfu/g) | ≤ 2000 |
| Mouta/Litomoso (cfu/g) | ≤100 |
| Salmonella | E mpe |
| Coliform | ≤30 MPN/100g |
Polokelo: sebakeng se omeletseng, se pholileng le se nang le moriti se nang le liphutheloana tsa pele, qoba mongobo, boloka mocheso oa kamore.
Shelf Life: Likhoeli tse 48
Sephutheloana: ka25kg / mokotla
phano:ka potlako
1. Lipehelo tsa hau tsa tefo ke life?
T/T kapa L/C.
2. Nako ea hau ea ho fana ke efe?
Hangata re tla hlophisa thomello ka matsatsi a 7 -15.
3. Ho thoe'ng ka ho paka?
Hangata re fana ka ho paka e le 25 kg / mokotla kapa lebokose.Ha e le hantle, haeba u na le litlhoko tse khethehileng ho tsona, re tla tla ho ea ka uena.
4. Ho thoe'ng ka bonnete ba lihlahisoa?
Ho ea ka lihlahisoa tseo u li laetseng.
5. U fana ka litokomane life?
Hangata, re fana ka Invoice ea Khoebo, Lethathamo la Packing, Bill of loading, COA , Setifikeiti sa Bophelo bo Botle le setifikeiti sa Origin.Haeba limmaraka tsa hau li na le litlhoko tse ikhethang, re tsebise.
6. Ho lata boema-kepe ke eng?
Hangata ke Shanghai, Qingdao kapa Tianjin.
