Carrageenan
Carrageenane tsebahala haholo ka ho etsa phofo ea jelly ea carrageenan.Carrageenanke lelapa le hlahang ka tlhaho la li-polysaccharides tse ntšitsoeng maoatleng a leoatle a khubelu.E sebelisoa e le gelling, thickening, and stabilizing agent ka mefuta e mengata ea lijo le lino tse sebelisoang.Carrageenan e ka sebelisoa e le setlolo le se matlafatsang ho nama le lihlahisoa tsa likhoho.
| Lintho | Litekanyetso |
| Ponahalo | Phofo e mosehla ho isa ho e mosehla |
| Boholo ba Paticle | Min 95% Feta 120 Mesh |
| Kakaretso ea Sulfate (%) | 15-40 |
| Tahlehelo nakong ea ho omisa (%) | 12 Max |
| Viscosity (1.5%, 75°C, mPa.s) | 5 mets |
| Matla a Gelisi (1.5% w/w, 0.2% KCl, 25°C, g/cm2) | 500 Min |
| pH (1% tharollo) | 8-10 |
| Ketapele | 5 mg / kg Max |
| Arsenic | 3 mg / kg Max |
| Mercury | 1 mg / kg Max |
| Cadmium | 1 mg / kg Max |
Polokelo: sebakeng se omeletseng, se pholileng le se nang le moriti se nang le liphutheloana tsa pele, qoba mongobo, boloka mocheso oa kamore.
Shelf Life: Likhoeli tse 48
Sephutheloana: ka25kg / mokotla
phano:ka potlako
1. Lipehelo tsa hau tsa tefo ke life?
T/T kapa L/C.
2. Nako ea hau ea ho fana ke efe?
Hangata re tla hlophisa thomello ka matsatsi a 7 -15.
3. Ho thoe'ng ka ho paka?
Hangata re fana ka ho paka e le 25 kg / mokotla kapa lebokose.Ha e le hantle, haeba u na le litlhoko tse khethehileng ho tsona, re tla tla ho ea ka uena.
4. Ho thoe'ng ka bonnete ba lihlahisoa?
Ho ea ka lihlahisoa tseo u li laetseng.
5. U fana ka litokomane life?
Hangata, re fana ka Invoice ea Khoebo, Lethathamo la Packing, Bill of loading, COA , Setifikeiti sa Bophelo bo Botle le setifikeiti sa Origin.Haeba limmaraka tsa hau li na le litlhoko tse ikhethang, re tsebise.
6. Ho lata boema-kepe ke eng?
Hangata ke Shanghai, Qingdao kapa Tianjin.
Lihlopha tsa lihlahisoa
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Citrate ea potasiamo
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Vithamine D3
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Glucono Delts Lactone(GDL)
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DL-Alanine
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Vithamine D3
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Dextrose monohydrate
