Sweetener Sodium Saccharin 8-12mesh
Saccharin yesodium
I-Sweetener, ubumnandi ngama-450-500 amaxesha e-sucrose.Ukutya kusetyenziselwa iziselo ezibandayo, iziphuzo, i-jelly, i-popsicles, i-pickle, igcina, iikeyiki, iziqhamo ezigciniweyo, i-meringues, njl.
Ishishini lemihla ngemihla lemichiza: intlama yamazinyo, i-mouthwash, ithontsi lamehlo, njl.
I-3 Imboni ye-Electroplating: I-Electroplating grade sodium saccharin isetyenziselwa ikakhulu i-nickel ye-electroplating kunye ne-electroplating zinc, njenge-softener.Ukongeza inani elincinci le-sodium saccharin kunokuphucula ukukhanya kunye nokuguquguquka kwe-nickel ye-electroplated kunye ne-zinc.
| INTO | UMGANGATHO |
| Ukuchongwa | Okuhle |
| Indawo yokunyibilika ye-saccharin engafakwanga ℃ | 226-230 |
| Imbonakalo | Iikristale ezimhlophe |
| Umxholo % | 99.0-101.0 |
| Ilahleko ekomisweni % | =<15 |
| Iityuwa ze-ammonium ppm | =<25 |
| Arsenic ppm | =<3 |
| Benzoate kunye ne-salicylate | Akukho mbala wemvula okanye i-violet ibonakala |
| Iintsimbi ezinzima ppm | =<10 |
| Iasidi yasimahla okanye ialkali | Ihambelana neBP /USP/DAB |
| Izinto ezifumaneka lula ngekhabhoni | Ayinambala kakhulu kunereferensi |
| I-P-tol sulfonamide | =<10ppm |
| I-O-tol sulfonamide | =<10ppm |
| Selenium ppm | =<30 |
| Into enxulumeneyo | Iyahambelana neDAB |
| Ukucaca kunye nesisombululo sombala | Umbala ucace kancinci |
| Ukuguquka kwezinto eziphilayo | Iyahambelana neBP |
| PH ixabiso | Iyahambelana neBP/USP |
| Benzoic acid-sulfonamide | =<25ppm |
Ugcino: kwindawo eyomileyo, epholileyo, kunye nendawo enomthunzi enepakethe yokuqala, thintela ukufuma, gcina kwiqondo lokushisa.
Beka ubomi kwishelufa: iinyanga ezingama-48
Iphakheji:in25kg/ibhegi
ukuhanjiswa: khawuleza
1. Ithini imiqathango yakho yentlawulo?
T/T okanye L/C.
2. Lithini ixesha lakho lokuhambisa?
Ngokuqhelekileyo siya kulungelelanisa ukuthunyelwa kwiintsuku ze-7 -15.
3. Kuthekani ngokupakisha?
Ngokuqhelekileyo sibonelela ngokupakisha njenge-25 kg / ibhegi okanye ibhokisi.Ewe, ukuba uneemfuno ezizodwa kubo, siya kwenza ngokutsho kwakho.
4. Kuthekani malunga nokuba semthethweni kweemveliso?
Ngokweemveliso oziyaleleyo.
5. Ngawaphi amaxwebhu owabonelelayo?
Ngokuqhelekileyo, sinikezela nge-invoyisi yezoRhwebo, uLuhlu lokuPakisha, iBhili yokulayisha, i-COA, isatifikethi seMpilo kunye nesatifikethi seMvelaphi.Ukuba iimarike zakho zineemfuno ezizodwa, sazise.
6. Yintoni izibuko lokulayisha?
Ngokuqhelekileyo yiShanghai, iQingdao okanye iTianjin.
