L-Tryptophan
Yintoni i-L Tryptophan?
I-L-tryptophan yi-amino acid, ibhloko yokwakha iprotheni enokuthi ifumaneke kwiiprotheni ezininzi zezityalo kunye nezilwanyana.I-L-tryptophan ibizwa ngokuba yi-amino acid "eyimfuneko" kuba umzimba awukwazi ukuyenza.Kufuneka ifunyenwe ekutyeni.
L I-Tryptophan Fuction
1.Unceda ukuxhasa iinkqubo zokujikeleza okunempilo
2.Ukuphucula impilo ye-cardiovascular
3.Yehlisa amanqanaba e-cholesterol
4.Yehlisa uxinzelelo lwegazi
5.Ukuphelisa ukudakumba kunye neempawu zezinye iingxaki zempilo yengqondo
6.Isenokuba neziphumo ekuthinteleni umhlaza.
L Isicelo seTryptophan
1.Luhlobo lwezongezo zesondlo.
I-2.Inokuphucula i-aerobic metabolism ye-muscle kwaye ikhulise kakhulu amandla emisipha kunye
ukunyamezela kukutya kuphela.
3.Ingasetyenziswa njengesixhasi sesondlo.
4.Yenye yezona zixhaso zidumileyo nezisebenzayo zezondlo kunye neziyimfuneko
imveliso kubakhi bomzimba.
I-5.Ikwasetyenziswa ngokubanzi ngabanye abadlali, njengabadlali bebhola, abadlali bebhola yomnyazi njalo njalo.
I-COA yeSitokhwe esikhulu seXabiso eliPhantsi lokutyisa iBanga L-Tryptophan 98%
| Izinto | Imigangatho |
| Imbonakalo | Iikristale ezimhlophe okanye i-crystalline powder |
| Isivavanyi | 98% Min |
| Ukujikeleziswa okuthe ngqo | -29.0 ° ~ -32.3 ° |
| Ilahleko ekomisweni | 0.5% Ubuninzi |
| Iintsimbi ezinzima | 20mg/kg Ubuninzi |
| IArsenic(As2O3) | 2mg/kg Ubuninzi |
| Intsalela ekutshisweni | 0.5% Ubuninzi |
I-COA ye-L-Tryptophan Usp Aji92
| Izinto | Imigangatho |
| Imbonakalo | Iikristale ezimhlophe okanye i-crystalline powder |
| Isivavanyi | 99%-100.5% |
| Imeko yesisombululo | 95.0% Min |
| Ukujikeleziswa okuthe ngqo | -30.5 ° ~ -32.5 ° |
| Ilahleko ekomisweni | 0.2% Ubuninzi |
| Ph | 5.4-6.4 |
| I-Chloride | 0.02% Ubukhulu |
| I-Ammonium(NH4) | 0.02% Ubukhulu |
| Intsimbi | 0.02% Ubukhulu |
| Sulfate | 0.02% Ubukhulu |
| Intsalela ekutshisweni | 0.1% Ubuninzi |
| Iintsimbi ezinzima | 0.001% Ubukhulu |
| IArsenic(As2O3) | 0.0001% Ubukhulu |
| Ezinye iiAmino Acids | 0.5% Ubuninzi |
Ugcino: kwindawo eyomileyo, epholileyo, kunye nendawo enomthunzi enepakethe yokuqala, thintela ukufuma, gcina kwiqondo lokushisa.
Beka ubomi kwishelufa: iinyanga ezingama-48
Iphakheji:in25kg/ibhegi
ukuhanjiswa: khawuleza
1. Ithini imiqathango yakho yentlawulo?
T/T okanye L/C.
2. Lithini ixesha lakho lokuhambisa?
Ngokuqhelekileyo siya kulungelelanisa ukuthunyelwa kwiintsuku ze-7 -15.
3. Kuthekani ngokupakisha?
Ngokuqhelekileyo sibonelela ngokupakisha njenge-25 kg / ibhegi okanye ibhokisi.Ewe, ukuba uneemfuno ezizodwa kubo, siya kwenza ngokutsho kwakho.
4. Kuthekani malunga nokuba semthethweni kweemveliso?
Ngokweemveliso oziyaleleyo.
5. Ngawaphi amaxwebhu owabonelelayo?
Ngokuqhelekileyo, sinikezela nge-invoyisi yezoRhwebo, uLuhlu lokuPakisha, iBhili yokulayisha, i-COA, isatifikethi seMpilo kunye nesatifikethi seMvelaphi.Ukuba iimarike zakho zineemfuno ezizodwa, sazise.
6. Yintoni izibuko lokulayisha?
Ngokuqhelekileyo yiShanghai, iQingdao okanye iTianjin.
