L-Arginine L-Aspartate
L-Arginine L-Aspartatengumgubo omhlophe wekristale.Yi-amino acid enokunyusa amanqanaba okunyamezela ngokusika i-lactic acid buildup emzimbeni kunye nokulawula amanqanaba ehomoni.Ikwasetyenziswa njenge-ejenti yezondlo zokuthambisa kunye nezongezo zokutya okunesondlo.
Izinto | Imida |
Imbonakalo | Iikristale ezimhlophe okanye i-crystalline umgubo |
Ukujikeleza okuthe ngqo | + 26,9 ~ + 27,9 ° |
Imeko yesisombululo (Ugqithiso) | ≥98.0% |
Ikloridi(Cl) | ≤0.020% |
I-Ammonium(NH4) | ≤0.020% |
Isulfate(SO4) | ≤0.020% |
Intsimbi(Fe) | ≤10ppm |
Iintsimbi ezinzima(Pb) | ≤10ppm |
IArsenic(As2O3) | ≤1ppm |
Ezinye iiAmino Acids | NgokweChromatographic ayikho iyabhaqwa |
Ilahleko ekomisweni | ≤0.50% |
Intsalela ekutshisweni (Sulfated) | ≤0.10% |
Isivavanyi | 99.0~101.0% |
pH | 10.5~12.0 |
Ugcino: kwindawo eyomileyo, epholileyo, kunye nendawo enomthunzi enepakethe yokuqala, thintela ukufuma, gcina kwiqondo lokushisa.
Beka ubomi kwishelufa: iinyanga ezingama-48
Iphakheji:in25kg/ibhegi
ukuhanjiswa: khawuleza
1. Ithini imiqathango yakho yentlawulo?
T/T okanye L/C.
2. Lithini ixesha lakho lokuhambisa?
Ngokuqhelekileyo siya kulungelelanisa ukuthunyelwa kwiintsuku ze-7 -15.
3. Kuthekani ngokupakisha?
Ngokuqhelekileyo sibonelela ngokupakisha njenge-25 kg / ibhegi okanye ibhokisi.Ewe, ukuba uneemfuno ezizodwa kubo, siya kwenza ngokutsho kwakho.
4. Kuthekani malunga nokuba semthethweni kweemveliso?
Ngokweemveliso oziyaleleyo.
5. Ngawaphi amaxwebhu owabonelelayo?
Ngokuqhelekileyo, sinikezela nge-invoyisi yezoRhwebo, uLuhlu lokuPakisha, iBhili yokulayisha, i-COA, isatifikethi seMpilo kunye nesatifikethi seMvelaphi.Ukuba iimarike zakho zineemfuno ezizodwa, sazise.
6. Yintoni izibuko lokulayisha?
Ngokuqhelekileyo yiShanghai, iQingdao okanye iTianjin.