Sucralose

Tlhaloso e Khutšoanyane:

Lebitso:Sucralose

Mantsoe a tšoanang:1,6-Dichloro-1,6-dideoxy-beta-D-fructofuranosyl 4-chloro-4-deoxy-alpha-D-galactose

Foromo ea limolek'hule:C12H19Cl3O8

Boima ba Molek'hule:397.64

Nomoro ea Registry ea CAS:56038-13-2

EINECS:259-952-2

Khoutu ea HS:29329990

Tlhaloso:FCC/USP/EP8

Ho paka:25kg mokotla / moropa / lebokose

Boema-kepe ba ho kenya:China kou e kholo

Port of dispap:Shanghai;Qindao;Tianjin


Lintlha tsa Sehlahisoa

Tlhaloso

Packaging & Shipping

LBH

Li-tag tsa Sehlahisoa

Sucraloseke senokoane sa maiketsetso.Boholo ba sucralose e kentsoeng ha e robehe ke 'mele, ka hona ha e na khalori.European Union, e boetse e tsejoa tlas'a nomoro ea E (khoutu ea tlatsetso) E955.Sucralosee monate ka makhetlo a ka bang 320 ho isa ho a 1,000 ho feta sucrose (tsoekere ea tafoleng), e monate habeli ho feta saccharin, 'me e monate ka makhetlo a mararo ho feta aspartame.E tsitsitse tlas'a mocheso le holim'a mefuta e mengata ea maemo a pH.Ka hona, e ka sebelisoa ho baka kapa lihlahisoa tse hlokang nako e telele ea bophelo.Katleho ea khoebo ea lihlahisoa tse thehiloeng ho sucralose e bakoa ke papiso ea eona e ntle le tse ling tse nang le lik'halori tse tlase ho latela tatso, botsitso le polokeho.

Sucralose e sebelisoa haholo linong, tse kang cola, lero la litholoana le meroho, lebese la ho noa.Ho noa joaloka sauce, mosetareta suce, litholoana, salate sauce, soy sauce, asene, oyster sauce.Ho baka lijo tse kang bohobe, likuku, sandwich , pisa, pie ea litholoana.Lijo-thollo tsa hoseng, phofo ea lebese la soya, phofo ea lebese le monate.Chewing gum, sirapo, confection, litholoana tse bolokiloeng, litholoana tse omeletseng, tse sebelisoang hape lihlahisoa tsa meriana le tsa bophelo bo botle.


  • E fetileng:
  • E 'ngoe:

  • Ntho

    Standard

    Ponahalo

    Phofo e tšoeu ea kristale

    Tlhahlobo

    98.0-102.0%

    Ho potoloha ho itseng

    +84.0°~+87,5°

    PH OF 10% Tharollo e nang le metsi

    5.0-8.0

    Mongobo

    2.0% boholo

    Methanol

    0.1% boholo

    Masalla ha a tuka

    0.7% boholo

    Litšepe tse boima

    10ppm boholo

    Ketapele

    3ppm boholo

    Arsenic

    3ppm boholo

    Kakaretso ea palo ea limela

    250cfu/g boholo

    Tomoso & hlobo

    50cfu/g boholo

    Escherichia coli

    E mpe

    Salmonella

    E mpe

    Staphylococcus aureus

    E mpe

    Pseudomonad aeruginosa

    E mpe

    Polokelo: sebakeng se omeletseng, se pholileng le se nang le moriti se nang le liphutheloana tsa pele, qoba mongobo, boloka mocheso oa kamore.

    Shelf Life: Likhoeli tse 48

    Sephutheloana: ka25kg / mokotla

    phano:ka potlako

    1. Lipehelo tsa hau tsa tefo ke life?
    T/T kapa L/C.

    2. Nako ea hau ea ho fana ke efe?
    Hangata re tla hlophisa thomello ka matsatsi a 7 -15.

    3. Ho thoe'ng ka ho paka?
    Hangata re fana ka ho paka e le 25 kg / mokotla kapa lebokose.Ha e le hantle, haeba u na le litlhoko tse khethehileng ho tsona, re tla tla ho ea ka uena.

    4. Ho thoe'ng ka bonnete ba lihlahisoa?
    Ho ea ka lihlahisoa tseo u li laetseng.

    5. U fana ka litokomane life? 
    Hangata, re fana ka Invoice ea Khoebo, Lethathamo la Packing, Bill of loading, COA , Setifikeiti sa Bophelo bo Botle le setifikeiti sa Origin.Haeba limmaraka tsa hau li na le litlhoko tse ikhethang, re tsebise.

    6. Ho lata boema-kepe ke eng?
    Hangata ke Shanghai, Qingdao kapa Tianjin.

    Ngola molaetsa wa hao mona mme o re romele wona