I-L-Lysine HCL
I-L-Lysine HCL ingenye ye-amino acid esetshenziswa kakhulu.Kuyi-amino acid ebalulekile edingekayo ekudleni kwezingulube, izinkukhu kanye nezinye izinhlobo eziningi zezilwane.Ikhiqizwa ikakhulukazi ngokuvutshelwa kusetshenziswa izinhlobo ze-corynebacteria, ikakhulukazi i-Corynebacterium glutamicum, ehlanganisa inqubo enezinyathelo eziningi ezihlanganisa ukuvutshelwa, ukuhlukaniswa kwamaseli nge-centrifugation noma i-ultrafiltration, ukuhlukaniswa nokuhlanza umkhiqizo, ukuhwamuka nokomisa.Ngenxa yokubaluleka okukhulu kwe-L-Lysine, imizamo yenziwa njalo ukuze kuthuthukiswe izinqubo zokuvutshelwa, okuhlanganisa ubunzima nokuthuthukiswa kwenqubo kanye nokwenza kahle kwemidiya kanye nokucutshungulwa komfula kusetshenziselwa ukukhiqizwa kwe-L-lysine namanye ama-amino acid. , ukusebenza ku-mixing tank noma izivundisi zokuphakamisa umoya.
Ikakhulukazi isetshenziswa embonini yokuphakela izinkukhu kanye nemfuyo njengesengezo sama-amino acid abalulekile ezinkukhu, imfuyo nezinye izilwane.
| Izinto | Amazinga |
| Ukubukeka | Impushana emhlophe noma ekhanyayo, engenaphunga |
| Isivivinyo(%) | 98.5 Min |
| Ukuzungezisa okuqondile(°) | +18,0 – +21.5 |
| Ukulahlekelwa ekumisweni(%) | 1.0 Ubukhulu |
| Izinsalela ekushiseni(%) | 0.3 ubuningi |
| Usawoti we-ammonium(%) | 0.04 Max |
| Izinsimbi ezinzima(ppm) | 30 Max |
| Njenge(ppm) | 2.0 Ubukhulu |
| pH | 5.0 - 6.0 |
Isitoreji: endaweni eyomile, epholile, nenomthunzi enezinto ezipakishwayo zangempela, gwema umswakama, gcina ekamelweni lokushisa.
I-Shelf Life: izinyanga ezingu-48
Iphakheji:in25kg/isikhwama
ukulethwa: ngokushesha
1. Ithini imigomo yakho yokukhokha?
T/T noma L/C.
2. Yisiphi isikhathi sakho sokulethwa?
Ngokuvamile sizohlela ukuthunyelwa ezinsukwini ezingu-7 -15.
3. Kuthiwani ngokupakisha?
Ngokuvamile sinikeza ukupakisha njengoba 25 kg / isikhwama noma ibhokisi.Yebo, uma unezidingo ezikhethekile kuzo, sizokwenza ngokusho kwakho.
4. Kuthiwani ngokuba semthethweni kwemikhiqizo?
Ngokwemikhiqizo oyi-odile.
5. Yiziphi izincwadi ozinikezayo?
Ngokuvamile, sihlinzeka nge-invoyisi Yezohwebo, Uhlu Lokupakisha, Isikweletu Sokulayisha, i-COA, Isitifiketi Sezempilo kanye nesitifiketi Somsuka.Uma izimakethe zakho zinezidingo ezikhethekile, sazise.
6. Yini imbobo yokulayisha?
Ngokuvamile iShanghai, iQingdao noma iTianjin.
