Maltodextrin

Lus piav qhia luv luv:

Lub npe:L (+) - Ascorbic acid

CAS Registry Number:9050-36-6 : kuv

EINECS:232-940-4 ib

HS Code:35051000 ib

Specification:QHOV TSEEB

Ntim:25kg hnab / nruas / thawv

Chaw nres nkoj ntawm loading:Tuam Tshoj qhov chaw nres nkoj loj

Chaw nres nkoj ntawm dispach:Shanghai;Qindao; Tianjin


Product Detail

Specification

Ntim & Shipping

FAQ

Khoom cim npe

Kev piav qhia ntawm Sweetener Maltodextrin 10-15

Maltodextrin yog ib hom hydrolysis khoom ntawm cov hmoov txhuv nplej siab thiab hmoov txhuv nplej siab.Nws muaj cov yam ntxwv zoo fluidity thiab solubility,

Nruab nrab viscidity, emulsification, stability thiab anti-recrystallization, tsis tshua muaj dej absorbability, tsawg agglomeration, zoo carrier rau sweeteners.

Daim ntawv thov ntawm Sweetener Maltodextrin 10-15

1. Khoom qab zib

Txhim kho qhov saj, tenacity thiab cov qauv ntawm cov khoom noj;Tiv thaiv recrystallization thiab ncua lub neej txee.

2. Dej haus

Cov dej haus tau tshawb fawb tau npaj nrog Maltodextrin, uas ntxiv cov tsw qab, soluble, zoo ib yam thiab qab, thiab txo qis qab zib thiab nqi.

Muaj ntau qhov zoo ntawm cov dej haus no ntau dua li cov dej haus thiab cov khoom noj xws li ice-cream, ceev tshuaj yej thiab kas fes thiab lwm yam.

3. Hauv cov khoom noj ceev

Raws li cov khoom siv zoo los yog cov nqa khoom, nws tuaj yeem siv rau hauv cov khoom noj me nyuam mos los txhim kho lawv cov khoom zoo thiab kev saib xyuas kev noj qab haus huv.Nws muaj txiaj ntsig zoo rau menyuam yaus.

4. Hauv cov khoom noj tinned

Ntxiv qhov sib xws, txhim kho cov duab, qauv, thiab zoo.

5. Nyob rau hauv daim ntawv ua kev lag luam

Maltodextrin tuaj yeem siv rau hauv cov ntawv ua lag luam raws li cov ntaub ntawv sib cog lus vim nws muaj qhov zoo fluidity thiab muaj zog cohesion-tension.Qhov zoo, qauv thiab cov duab ntawm daim ntawv tuaj yeem txhim kho.

6. Hauv kev lag luam tshuaj thiab tshuaj

Maltodextrin tuaj yeem siv rau hauv cov tshuaj pleev ib ce uas yuav muaj txiaj ntsig zoo los tiv thaiv daim tawv nqaij nrog ntau dua luster thiab elasticity.Hauv kev tsim cov tshuaj txhuam hniav, nws tuaj yeem siv los hloov CMC.Lub dispersivity thiab stability ntawm cov tshuaj tua kab yuav nce.Nws yog ib qho zoo excipient thiab cov khoom siv hauv pharmacon ua.


  • Yav dhau los:
  • Tom ntej:

  • Yam khoom Txuj
    Qhov tshwm sim Dawb los yog lub teeb daj hmoov
    Xim hauv sloution Tsis muaj xim
    DE Tus nqi 10-12, 10-15, 15-20, 18-20, 20-25 hnub
    Moisture 6.0% max
    Solubility 98% min
    Sulphate Ash 0.6% max
    Kev sim iodine Tsis hloov xiav
    PH (5%) 4.0-6.0
    Bulk ntom ntom (compacted) 500-650 g / l
    Kev rog% 5% max
    Arsenic 5 ppm max
    Coj 5 ppm max
    Sulfur Dioxide 100 ppm max
    Tag Nrho Phaj suav 3000cfu/g max
    E.coli (ib 100 g) 30 max
    Kab mob Tsis zoo

    Cia: nyob rau hauv qhuav, txias, thiab ntxoov ntxoo nrog thawj ntim, tsis txhob ya raws, khaws cia ntawm chav tsev kub.

    Txee lub neejib: 48oy

    Pob: hauv25kg / hnab

    kev xa khoom:ces

    1. Koj cov nqe lus them nqi yog dab tsi?
    T / T lossis L / C.

    2. Koj lub sijhawm xa khoom yog dab tsi?
    Feem ntau peb yuav npaj cov khoom xa tuaj hauv 7-15 hnub.

    3. Yuav ua li cas txog kev ntim khoom?
    Feem ntau peb muab cov ntim raws li 25 kg / hnab lossis thawv.Tau kawg, yog tias koj muaj cov cai tshwj xeeb rau lawv, peb yuav ua raws li koj.

    4. Yuav ua li cas txog qhov siv tau ntawm cov khoom?
    Raws li cov khoom koj xaj.

    5. Koj muab cov ntaub ntawv dab tsi? 
    Feem ntau, peb muab Commerical Invoice, Packing List, Bill of loading, COA, Health certificate thiab Origin certificate.Yog tias koj lub lag luam muaj cov kev cai tshwj xeeb, qhia rau peb paub.

    6. Qhov chaw nres nkoj yog dab tsi?
    Feem ntau yog Shanghai, Qingdao lossis Tianjin.

    Sau koj cov lus ntawm no thiab xa tuaj rau peb