Red Yisti Rice PE
Jan shinkafa (foda) ita ce samfurin gargajiya na kasar Sin na musamman wanda ke da dogon tarihi.Tun shekaru dubbai da suka gabata tun farkon daular Ming, likitan likitancin kasar Sin, Ben Cao Gang Mu wanda Li Shizhen ya rubuta cewa, Red Yeast Rice za a iya amfani da ita azaman magani, da kuma inganta yaduwar jini da kuma kara kuzari.Har ila yau, wani launi ne na gargajiya na kasar Sin, wanda aka fi amfani da shi wajen yin jajayen gyadar wake da jan tsiran alade.
| Abubuwa | Ƙayyadaddun bayanai |
| Bayyanar | Ja mai haske zuwa zurfin ja foda (Dangata da Tsafta) |
| Oder | Halaye |
| Ku ɗanɗani | Halaye |
| Girman takarda | Wuce 80 raga |
| Asarar bushewa | ≤5% |
| Karfe masu nauyi | <10ppm |
| As | <1ppm |
| Pb | <3pm |
| Assay | Sakamako |
| Monacolin K | 0.3% |
| Jimlar Ƙididdigar Faranti | <10000cfu/g ko <1000cfu/g(Irradiation) |
| Yisti & Mold | <300cfu/g ko 100cfu/g(Irradiation) |
| E.Coli | Korau |
Adana: a bushe, sanyi, da wuri mai inuwa tare da marufi na asali, kauce wa danshi, adana a zafin jiki.
Rayuwar Rayuwa: wata 48
Kunshin: in25kg/bag
bayarwa:tabbata
1. Menene sharuddan biyan ku?
T/T ko L/C.
2. Menene lokacin bayarwa?
Yawancin lokaci za mu shirya jigilar kaya a cikin kwanaki 7 -15.
3. Yaya game da shiryawa?
Yawancin lokaci muna samar da shiryawa azaman 25 kg / jaka ko kwali.Tabbas, idan kuna da buƙatu na musamman akan su, zamuyi a cewar ku.
4. Yaya game da ingancin samfuran?
Dangane da samfuran da kuka yi oda.
5. Wadanne takardu kuka bayar?
Yawancin lokaci, muna ba da daftari na Kasuwanci, Lissafin tattarawa, Lissafin lodi, COA , Takaddun lafiya da takardar shaidar Asalin.Idan kasuwanninku suna da wasu buƙatu na musamman, sanar da mu.
6. Menene loading tashar jiragen ruwa?
Yawancin lokaci shine Shanghai, Qingdao ko Tianjin.
