Zinthu zachilengedwe za pectin zimapezeka kwambiri mu zipatso, mizu, zimayambira, ndi masamba a zomera monga pectin, pectin, ndi pectic acid, ndipo ndi gawo la khoma la selo.Protopectin ndi chinthu chomwe sichisungunuka m'madzi, koma chimatha kukhala hydrolyzed ndikusandulika kukhala pectin yosungunuka m'madzi pansi pa zochita za asidi, zamchere, mchere ndi ma reagents ena amankhwala ndi michere.

Pectin kwenikweni ndi polysaccharide polima.D-galacturonic acid ndiye chigawo chachikulu cha mamolekyu a pectin.Unyolo waukulu wa mamolekyu a pectin umapangidwa ndi D-galactopy ranosyluronic acid ndi α.-1,4 glycosidic linkages (α-1, 4 glycosidic linkages) amapangidwa, ndipo magulu ambiri a carboxyl pa galacturonic acid C6 alipo mu mawonekedwe a methylated.

Ubwino wa pectin mu ntchito maswiti

1. Sinthani kuwonekera ndi kukongola kwa maswiti

2.Pectin imakhala ndi kukhazikika bwino panthawi yophika

Kutulutsa kwa 3.Scent ndikwachilengedwe

4, kapangidwe ka maswiti ndikosavuta kuwongolera (kuchokera kofewa mpaka kulimba)

5. Kusungunuka kwapamwamba kwa pectin palokha kumapangitsa kukhazikika kosungirako kwa mankhwalawa

6. Ntchito yabwino yosungira chinyezi kuti iwonjezere moyo wa alumali

7.Fast ndi controllable gel osakaniza ndi zakudya zina colloids

8. Kuyanika sikofunikira